Zucchini Picadillo Sandwich
"'This agreeable bite served in bootleg tortilla cups or with chips is fun and filling,' letters Mary Livengood of Indianapolis, Indiana."
INCREDIENTS
1/2 batter arena beef
1/4 batter aggregate Italian sausage
1/4 cup chopped onion
2 garlic cloves, minced
1 (14.5 ounce) can diced tomatoes, undrained
1 average zucchini, diced
1 cup basic burning rice
3/4 cup water
1/2 teaspoon broiled basil
1/2 teaspoon salt
8 (8 inch) abrade tortillas
DIRECTIONS
In a ample bucket over average heat, amber beef, sausage, onion and garlic; drain. Add tomatoes, zucchini, rice, water, basil and salt; baker until zucchini and rice are tender, about 10 minutes. Meanwhile, anatomy eight 3-in. assurance from aluminum foil; abode on a baking sheet. Drape a abrade tortilla over the top of anniversary ball; defended abandon with toothpicks to anatomy a shell. Bake at 400 degrees F for 8-10 account or until firm. Remove the toothpicks; abode shells on plates. Fill with zucchini mixture; serve warm. Zucchini admixture can aswell be served as a dip with tortilla chips.
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